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Transformative Chicken Soup

This chicken soup turns humble leftovers into a vibrant, comforting dish using simple simmering and fresh flavor enhancements. Juicy chicken thighs, sweet carrots, and aromatic onions form the base, finished with bright lemon and fresh herbs for a lively finish. The final soup boasts a clear, flavorful broth filled with tender meat and colorful vegetables, ready to warm you up.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Course: Main Course
Cuisine: Comfort Food
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups shredded cooked chicken leftovers or roast fresh
  • 2 large carrots peeled and chopped
  • 1 large onion diced
  • 4 cups chicken broth low-sodium or homemade
  • 1 each lemon zested and juiced
  • 2 tablespoons fresh herbs parsley or dill, chopped
  • to taste salt and pepper for seasoning

Equipment

  • Large heavy-bottomed pot
  • Sharp knife
  • Cutting board
  • Ladle
  • Measuring spoons and cups

Method
 

  1. Heat a splash of oil in a large pot over medium heat until it shimmers and you hear a gentle sizzling.
  2. Add the diced onion and chopped carrots to the pot, stirring occasionally. Cook until the vegetables are soft, fragrant, and slightly golden around the edges, about 5 minutes.
  3. Pour in the chicken broth, stirring to combine. Bring the mixture to a gentle simmer and cook uncovered for 20 minutes, allowing the flavors to meld and the vegetables to become tender.
  4. Taste the broth and season with salt and pepper as needed, adjusting to your preference.
  5. Stir in the shredded cooked chicken, ensuring it heats through and absorbs some of the flavorful broth.
  6. Use a microplane or fine grater to zest the lemon, then squeeze in the lemon juice, stirring to brighten the soup.
  7. Chop fresh herbs and sprinkle them into the soup, giving it a fresh, herbal lift just before serving.
  8. Give the soup a final stir, taste again, and adjust seasoning if necessary. Serve hot, garnished with extra herbs or lemon slices if desired.

Notes

Feel free to customize with other herbs, add a splash of soy sauce for umami, or include cooked noodles for extra heartiness.